Shakkar Pisi Hui (Powdered Jaggery) is an unrefined, satvik sweetener widely used in prasad, bhog, and Hindu rituals. It holds a special place in Satyanarayan Katha, Govardhan Pooja, and Lakshmi Pooja, where natural sweeteners are preferred for purity. Our hand-ground, chemical-free jaggery retains all its nutritional benefits while enhancing the divine essence of your offerings. Use it to prepare prasad, bhog, or even in everyday spiritual cooking.
Rated 5.00 out of 5 based on 4 customer ratings
(4 customer reviews)
Ankita Jain –
“The texture is just right, and it adds an authentic touch to my bhog.”
Meenal Gupta –
“Tasted just like the homemade shakkar my dadi used to make. So pure and fresh!”
Ravi Malhotra –
No impurities, just pure sweetness. Used it for prasad, and it dissolved perfectly.
Vishal Tripathi –
“Finally found pure shakkar without any additives. Very happy with my purchase!